Creamy Bacon and Pea Salad
This vibrant Creamy Bacon and Pea Salad features a delightful blend of sweet frozen peas, savory crumbled bacon, sharp cheddar cheese, and a zesty ranch dressing. It's a crowd-pleasing side dish or light lunch option.
Instructions
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1
In a large bowl, combine the frozen peas, shredded cheddar cheese, ranch dressing, and chopped red onion. Season with salt and pepper.
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2
Toss the salad ingredients together until well coated. Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
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3
Just before serving, stir in the crumbled bacon.
Nutrition Information
Per serving (based on 5 servings)
218
Calories
9.0g
Protein
14.0g
Carbs
14.0g
Fat
4.0g
Fiber
4.0g
Sugar
547mg
Sodium
Protein 17%
Carbs 26%
Fat 58%
Nutrition information is automatically calculated and should be considered an estimate.
