Creamy Blueberry Angel Food Cake Dessert
Indulge in this heavenly layered dessert featuring fluffy angel food cake cubes, a creamy whipped cream and cream cheese filling, and a sweet blueberry topping. The combination of textures and flavors creates a delightful treat in every bite.
Instructions
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1
In a large bowl, beat the cream cheese and confectioners' sugar until smooth. Fold in the whipped topping and angel food cake cubes until well combined.
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2
Spread the cream cheese mixture evenly into an ungreased 13x9-inch baking dish.
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3
Top the cream cheese layer with the blueberry pie filling, spreading it out evenly.
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4
Refrigerate the dessert, covered, for at least 2 hours before serving to allow the flavors to meld.
Nutrition Information
Per serving (based on 12 servings)
Nutrition information is automatically calculated and should be considered an estimate.
