Creamy Chilled Cucumber Salad

0.0 (271 reviews)

This refreshing Creamy Chilled Cucumber Salad features a delightful blend of crisp cucumbers, tangy lime gelatin, and creamy cottage cheese. The perfect cool and creamy side dish for summer gatherings.

Prep Time 15 min
Cook Time 15 min
Servings 5 people
Calories 310 kcal
Creamy Chilled Cucumber Salad

Instructions

  1. 1

    Peel and halve the cucumber, then remove the seeds. Shred the cucumber and pat dry.

  2. 2

    In a bowl, combine the gelatin and salt with the boiling water. Stir until the gelatin is dissolved.

  3. 3

    Add the mayonnaise and cottage cheese to the gelatin mixture and mix well.

  4. 4

    Stir in the grated onion and shredded cucumber.

  5. 5

    Pour the mixture into an oiled 5-cup mold and refrigerate until firm, about 15 minutes.

  6. 6

    Unmold the salad onto a serving platter. Garnish with sliced cucumbers and fresh parsley, if desired.

Tags

Nutrition Information

Per serving (based on 5 servings)

310 Calories
6.0g Protein
16.0g Carbs
31.0g Fat
1.0g Fiber
8.0g Sugar
759mg Sodium
Protein 7% Carbs 17% Fat 76%

Nutrition information is automatically calculated and should be considered an estimate.