Peanut Butter Butterfinger Cookies
These delightful Peanut Butter Butterfinger Cookies feature a buttery, peanut-y dough studded with chunks of irresistible Butterfinger candy bars. The perfect sweet treat for all cookie lovers!
Instructions
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1
Preheat oven to 350°F. Cream the softened butter and sugars until light and fluffy, about 5-7 minutes. Beat in the egg whites, then the peanut butter and vanilla.
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2
In a separate bowl, combine the flour, baking soda, and salt. Gradually beat the dry ingredients into the creamed mixture. Fold in the chopped Butterfinger candy bars.
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3
Scoop the dough into 1-1/2-inch balls and place them 2 inches apart on greased baking sheets. Bake for 10-12 minutes, until the cookies are golden brown. Remove from the oven and let cool on the baking sheets for a few minutes before transferring to wire racks.
Nutrition Information
Per serving (based on 24 servings)
Nutrition information is automatically calculated and should be considered an estimate.
