Baked Cheesy Bean Burritos
Warm, comforting burritos filled with a flavorful blend of refried beans, salsa, rice, and melted cheddar cheese. Baked to perfection for a satisfying and customizable Mexican-inspired meal.
Instructions
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1
Preheat oven to 375°F. In a large bowl, combine the refried beans, salsa, cooked rice, and 1 cup of the shredded cheddar cheese. Spoon about 1/3 cup of the mixture off-center onto each flour tortilla.
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2
Fold the sides and ends of the tortilla over the filling and roll up the burrito. Arrange the burritos in a greased 13x9-inch baking dish. Sprinkle the remaining 1 cup of shredded cheese over the top.
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3
Cover the dish and bake for 20-25 minutes, or until the burritos are heated through and the cheese is melted. Serve the baked burritos with the optional toppings, such as shredded lettuce, sliced olives, halved grape tomatoes, and sliced avocado.
Nutrition Information
Per serving (based on 4 servings)
Nutrition information is automatically calculated and should be considered an estimate.
