Baked Cheesy Chicken and Broccoli Stuffed Shells
Jumbo pasta shells are stuffed with a creamy, cheesy chicken and broccoli filling, then baked in a rich Alfredo sauce for a comforting and satisfying main dish.
Instructions
-
1
Preheat oven to 350°F. In a large bowl, combine the Alfredo sauce, broccoli, chicken, cheddar cheese, and Parmesan cheese.
-
2
Spoon the chicken and broccoli mixture into the cooked and drained jumbo pasta shells. Arrange the stuffed shells in a greased 13x9-inch baking dish.
-
3
Cover the dish and bake for 30-35 minutes, or until the shells are heated through and the cheese is melted and bubbly.
Nutrition Information
Per serving (based on 5 servings)
355
Calories
24.0g
Protein
28.0g
Carbs
16.0g
Fat
2.0g
Fiber
0.0g
Sugar
453mg
Sodium
Protein 27%
Carbs 32%
Fat 41%
Nutrition information is automatically calculated and should be considered an estimate.
