Baked Pecan Pie Bars
These irresistible Baked Pecan Pie Bars feature a buttery, chewy crust topped with a rich, nutty pecan filling. The perfect balance of sweet and crunchy, this classic dessert is easy to make and impossible to resist.
Instructions
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1
Preheat oven to 350°F. Pour the melted butter into a 13x9-inch baking pan.
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2
In a large bowl, combine the brown sugar, flour, eggs, vanilla, baking soda, and salt. Mix well until fully incorporated.
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3
Stir in the chopped pecans and spread the mixture evenly over the melted butter in the baking pan.
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4
Bake for 30-35 minutes, until the center is set. Remove from the oven and, if desired, immediately dust with confectioners' sugar.
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5
Allow the bars to cool completely before cutting into 12 squares.
Nutrition Information
Per serving (based on 12 servings)
Nutrition information is automatically calculated and should be considered an estimate.
