Creamy Apricot Fluff Salad
This delightful Creamy Apricot Fluff Salad features a light and airy texture with a sweet, fruity flavor. The combination of apricot yogurt, gelatin, whipped topping, and fresh apricots creates a refreshing and indulgent dessert salad.
Instructions
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1
In a large bowl, dissolve the apricot gelatin in the yogurt, stirring for 2 minutes until completely dissolved.
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2
Gently fold in the whipped topping, followed by the marshmallows and cubed fresh apricots.
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3
Refrigerate the salad for at least 4 hours, or until firm.
Nutrition Information
Per serving (based on 8 servings)
225
Calories
3.0g
Protein
44.0g
Carbs
3.0g
Fat
1.0g
Fiber
0.0g
Sugar
57mg
Sodium
Protein 6%
Carbs 82%
Fat 13%
Nutrition information is automatically calculated and should be considered an estimate.
