Creamy Baked Chicken and Broccoli Casserole
This comforting casserole features tender chicken and broccoli in a creamy, cheesy sauce, topped with a crispy cracker crust for a satisfying and flavorful baked dish.
Instructions
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1
Preheat the oven to 350°F. Grease a 13x9-inch baking dish and layer the frozen broccoli and cooked chicken.
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2
In a bowl, combine the cream of chicken soup, mayonnaise, lemon juice, and curry powder. Pour the mixture over the broccoli and chicken.
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3
Sprinkle the shredded cheddar cheese and crushed butter-flavored crackers over the top.
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4
Bake the casserole for 55-60 minutes, or until heated through and the topping is golden brown and crispy.
Nutrition Information
Per serving (based on 7 servings)
550
Calories
30.0g
Protein
35.0g
Carbs
35.0g
Fat
5.0g
Fiber
5.0g
Sugar
1200mg
Sodium
Protein 21%
Carbs 24%
Fat 55%
Nutrition information is automatically calculated and should be considered an estimate.
