Creamy Baked Chicken and Hash Brown Casserole
This comforting casserole features tender chicken, creamy soups, and crispy hash browns, all topped with a crunchy layer of fried onions. It's a hearty, family-friendly dish that's perfect for sharing with loved ones.
Instructions
-
1
Preheat the oven to 375°F. Grease a 13x9-inch baking dish.
-
2
Layer the hash brown potatoes, frozen vegetables, and cooked chicken in the prepared baking dish.
-
3
In a large bowl, combine the cream of chicken soup, cream of mushroom soup, and chicken broth. Pour the mixture over the layered ingredients in the baking dish.
-
4
Cover the dish and bake for 1 hour. Uncover, sprinkle the French-fried onions over the top, and bake for an additional 10 minutes or until heated through.
Nutrition Information
Per serving (based on 7 servings)
Nutrition information is automatically calculated and should be considered an estimate.