Grilled Cheddar Jalapeno Chicken Burgers with Creamy Guacamole
Juicy grilled chicken burgers infused with cheddar, jalapeño, and aromatic spices, topped with a creamy, flavor-packed guacamole. Perfect for a quick weeknight meal or outdoor gathering.
Instructions
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1
In a large bowl, combine the onion, cheddar cheese, cilantro, garlic, jalapeño, cumin, paprika, salt, and pepper. Add the ground chicken and mix lightly but thoroughly. Shape the mixture into four 3/4-inch thick patties.
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2
Preheat a grill or grill pan to medium heat. Lightly oil the grill grates. Grill the burgers for 7-8 minutes per side, or until a thermometer inserted into the center reads 165°F. Serve the grilled chicken burgers on the buns, topped with the creamy guacamole and any additional desired toppings.
Nutrition Information
Per serving (based on 4 servings)
Nutrition information is automatically calculated and should be considered an estimate.
