Baked Cheesy Shrimp Nachos
Crisp tortilla chip scoops are loaded with a zesty mixture of tender shrimp, melted cheddar, green chiles, and aromatic spices for a crowd-pleasing appetizer that's perfect for cozy gatherings.
Instructions
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1
In a large bowl, combine the chopped shrimp, shredded cheddar cheese, drained green chiles, chopped green onions, and sliced ripe olives.
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2
In a small bowl, mix together the mayonnaise and ground cumin. Add the mayonnaise mixture to the shrimp mixture and toss to coat evenly.
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3
Spoon the shrimp mixture by the tablespoonful into the tortilla chip scoops. Arrange the filled chips on ungreased baking sheets.
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4
Bake the nachos at 350°F for 5-10 minutes, or until the cheese is melted and bubbly. Serve the baked cheesy shrimp nachos warm.
Nutrition Information
Per serving (based on 4 servings)
Nutrition information is automatically calculated and should be considered an estimate.
