Crispy Baked Parmesan Chicken
This Crispy Baked Parmesan Chicken features a delightful crunchy coating made with French-fried onions, Parmesan cheese, and spices. The result is a flavorful, golden-brown chicken that's perfect for a crowd-pleasing meal or cozy dinner at home.
Instructions
-
1
Preheat oven to 350°F. In a shallow bowl, whisk the egg and milk. In another shallow bowl, combine the crushed French-fried onions, Parmesan cheese, bread crumbs, paprika, salt, and pepper.
-
2
Dip the chicken pieces in the egg mixture, then roll them in the onion-cheese mixture to coat evenly. Place the coated chicken in a greased 13x9-inch baking dish. Drizzle the melted butter over the top.
-
3
Bake the chicken, uncovered, for 50-60 minutes or until the juices run clear and the coating is golden brown and crispy.
Nutrition Information
Per serving (based on 5 servings)
Nutrition information is automatically calculated and should be considered an estimate.