Hearty Beef and Broccoli Chowder
This comforting chowder features a delightful blend of savory ground beef, tender broccoli, and a creamy cheddar cheese base. The perfect cozy meal for a chilly day.
Instructions
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1
In a large saucepan, cook the ground beef with the onion and green pepper until the beef is no longer pink, about 5-7 minutes. Crumble the beef and drain any excess fat.
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2
Stir in the condensed cheddar cheese soup, milk, and Worcestershire sauce. Add the chopped broccoli and diced potatoes.
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3
Bring the mixture to a boil, then reduce the heat and simmer, covered, until the potatoes are tender, about 30 minutes.
Nutrition Information
Per serving (based on 4 servings)
243
Calories
14.0g
Protein
22.0g
Carbs
11.0g
Fat
3.0g
Fiber
0.0g
Sugar
602mg
Sodium
Protein 23%
Carbs 36%
Fat 41%
Nutrition information is automatically calculated and should be considered an estimate.
