Savory Bratwurst and Potato Hash
This hearty skillet dish combines savory bratwurst sausage, crispy diced potatoes, vibrant peppers, and melty cheese for a comforting and satisfying breakfast or brunch.
Instructions
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1
In a large nonstick skillet, cook the bratwurst sausage and chopped green pepper over medium heat until the sausage is no longer pink, breaking it up into large crumbles, about 4-6 minutes.
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2
Stir in the diced potatoes, corn, roasted red pepper, and salt. Spread the mixture evenly across the bottom of the skillet. Cook for 10 minutes without stirring, then flip the mixture and continue cooking until the potatoes are tender, about 7-8 minutes longer. Sprinkle the shredded cheese over the top.
Nutrition Information
Per serving (based on 4 servings)
Nutrition information is automatically calculated and should be considered an estimate.
