Spiced Baked Apple Slices with Vanilla Ice Cream
Tender, cinnamon-spiced baked apple slices are topped with a sweet, buttery sauce and served warm with a scoop of creamy vanilla ice cream for a delightful twist on a classic dessert.
Instructions
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1
Preheat oven to 350°F. Place the sliced apples in a greased 1-quart baking dish.
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2
In a small bowl, combine the sugar, apple cider, flour, cinnamon, nutmeg, and ginger. Pour the mixture over the apples and dot with butter. Sprinkle the walnuts or raisins over the top.
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3
Bake the apples, uncovered, until they are tender, about 45-60 minutes.
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4
Serve the warm baked apples with a scoop of vanilla ice cream.
Nutrition Information
Per serving (based on 5 servings)
510
Calories
3.0g
Protein
60.0g
Carbs
31.0g
Fat
4.0g
Fiber
50.0g
Sugar
185mg
Sodium
Protein 2%
Carbs 45%
Fat 53%
Nutrition information is automatically calculated and should be considered an estimate.
