Spicy Cajun Beef and Macaroni
This zesty Cajun-inspired dish features a savory ground beef and vegetable mixture simmered in a blend of Cajun spices, then combined with creamy macaroni and cheese for a satisfying and comforting meal.
Instructions
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1
In a large saucepan or skillet, cook the ground beef, onion, green pepper, and celery over medium heat until the meat is no longer pink and the vegetables are tender. Drain any excess fat.
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2
Add the diced tomatoes and Cajun seasoning to the beef mixture. Cook, uncovered, for 15-20 minutes, stirring occasionally, to allow the flavors to meld.
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3
Meanwhile, prepare the macaroni and cheese according to the package directions, using 2 tablespoons of milk and 1 tablespoon of butter.
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4
Stir the prepared macaroni and cheese into the beef mixture and cook for an additional 2-3 minutes, or until heated through.
Nutrition Information
Per serving (based on 5 servings)
Nutrition information is automatically calculated and should be considered an estimate.
