Baked Apple Oatmeal Cookies
These baked apple oatmeal cookies are a delightful blend of sweet apples, chewy oats, and warm cinnamon spice. The perfect treat for any occasion, with a soft, cakey texture and a hint of cinnamon-apple flavor.
Instructions
-
1
Preheat the oven to 350°F. In a large bowl, combine the yellow cake mix, quick-cooking oats, brown sugar, and ground cinnamon.
-
2
In a separate bowl, whisk together the egg, unsweetened applesauce, finely chopped peeled apple, and raisins. Stir the wet ingredients into the dry ingredients until well combined.
-
3
Drop the dough by heaping teaspoonfuls onto baking sheets coated with cooking spray, spacing them about 2 inches apart.
-
4
Bake for 12-14 minutes, or until the cookies are golden brown. Let them stand for 2 minutes before transferring to wire racks to cool.
Nutrition Information
Per serving (based on 24 servings)
Nutrition information is automatically calculated and should be considered an estimate.