Baked Beef and Broccoli Casserole

Instructions

1. 1

   Preheat oven to 400°F. In a skillet, cook the ground beef and onion over medium heat until the beef is no longer pink, about 5-7 minutes. Drain any excess fat.

2. 2

   Stir in the Worcestershire sauce, garlic salt, Italian seasoning, and uncooked instant rice. Add the condensed cream of mushroom soup and water, mixing well to combine.

3. 3

   Place the cooked broccoli in an 11x7-inch baking dish. Spoon the beef mixture over the top and spread evenly. Sprinkle the mozzarella cheese over the casserole.

4. 4

   Bake the casserole, uncovered, for 15-20 minutes, or until heated through and the cheese is melted. Garnish with chopped fresh parsley, if desired.