Broiled Cheesy Zucchini and Yellow Squash

0.0 (58 reviews)

Tender zucchini and yellow squash slices are topped with melty mozzarella and Parmesan cheeses, then broiled until golden and bubbly. This quick and easy side dish is a family-friendly way to enjoy fresh summer produce.

Prep Time 5 min
Cook Time 10 min
Servings 4 people
Calories 231 kcal
Broiled Cheesy Zucchini and Yellow Squash

Instructions

  1. 1

    Preheat the broiler and grease a shallow 1-quart baking dish.

  2. 2

    Slice the zucchini and yellow squash into 1/4-inch thick rounds and arrange them in the prepared baking dish.

  3. 3

    Sprinkle the squash with salt and pepper to taste.

  4. 4

    Top the squash evenly with the shredded mozzarella and grated Parmesan cheeses.

  5. 5

    Broil the cheesy squash 4 inches from the heat for 7-10 minutes, or until the squash is crisp-tender and the cheese is melted and bubbly.

  6. 6

    Serve the broiled cheesy zucchini and yellow squash immediately.

Tags

Nutrition Information

Per serving (based on 4 servings)

231 Calories
17.0g Protein
8.0g Carbs
15.0g Fat
3.0g Fiber
0.0g Sugar
399mg Sodium
Protein 29% Carbs 14% Fat 57%

Nutrition information is automatically calculated and should be considered an estimate.