Creamy Cheddar Broccoli Soup

0.0 (64 reviews)

This comforting Creamy Cheddar Broccoli Soup features tender broccoli florets simmered in a rich, velvety cheese-infused broth. The perfect cozy meal for a chilly day.

Prep Time 10 min
Cook Time 20 min
Servings 5 people
Calories 252 kcal
Creamy Cheddar Broccoli Soup

Instructions

  1. 1

    In a large saucepan, sauté the onion and garlic in butter until tender. Stir in the flour until blended, then gradually stir in the broth. Bring to a boil and cook for 2 minutes, stirring constantly.

  2. 2

    Stir in the milk, broccoli, mustard, Worcestershire sauce, and nutmeg. Bring to a boil, then reduce heat and simmer for 6-8 minutes, or until the broccoli is heated through. Stir in the shredded cheddar cheese until melted. Serve with additional cheese, if desired.

Tags

Nutrition Information

Per serving (based on 5 servings)

252 Calories
13.0g Protein
15.0g Carbs
16.0g Fat
3.0g Fiber
0.0g Sugar
750mg Sodium
Protein 20% Carbs 23% Fat 56%

Nutrition information is automatically calculated and should be considered an estimate.