Creamy Peanut Chicken Satay Wraps
Tender, juicy chicken coated in a creamy peanut sauce, wrapped in whole wheat tortillas with crunchy coleslaw for a satisfying and flavorful meal.
Instructions
-
1
In a large bowl, whisk together the olive oil, peanut butter, green onions, soy sauce, and black pepper until well combined.
-
2
Add the sliced cooked chicken to the peanut sauce mixture and toss to coat evenly.
-
3
Divide the coleslaw mix evenly among the 4 whole wheat tortillas, spreading it out in the center.
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4
Top the coleslaw with the peanut chicken mixture, then roll up the tortillas tightly to create the wraps.
Nutrition Information
Per serving (based on 2 servings)
321
Calories
26.0g
Protein
23.0g
Carbs
16.0g
Fat
3.0g
Fiber
0.0g
Sugar
325mg
Sodium
Protein 31%
Carbs 27%
Fat 42%
Nutrition information is automatically calculated and should be considered an estimate.
