Creamy Seafood Fettuccine Alfredo
Indulge in a luxurious Creamy Seafood Fettuccine Alfredo, where a rich and velvety Alfredo sauce envelops tender fettuccine, succulent crabmeat, scallops, and shrimp for a delightful and surprisingly easy-to-prepare dining experience.
Instructions
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1
Cook the fettuccine according to the package directions.
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2
Meanwhile, prepare the Alfredo sauce according to the package directions.
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3
In a large skillet, sauté the crabmeat, scallops, and shrimp in butter for 2-3 minutes or until the scallops are opaque and the shrimp turn pink. Stir the seafood mixture into the Alfredo sauce and season with garlic powder. Cook and stir for 5-6 minutes or until the sauce has thickened.
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4
Drain the cooked fettuccine and top it with the creamy seafood Alfredo mixture.
Nutrition Information
Per serving (based on 4 servings)
Nutrition information is automatically calculated and should be considered an estimate.
