Fudgy Black Bean Chocolate Brownies
Indulge in these rich, velvety Fudgy Black Bean Chocolate Brownies, a surprisingly decadent treat packed with wholesome black beans. The dense, moist texture and deep cocoa flavor will have you craving more of these guilt-free chocolate delights.
Instructions
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1
Preheat oven to 350°F. Blend the black beans, 1/4 cup chocolate chips, and oil in a food processor until smooth.
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2
Add the eggs, brown sugar, cocoa, vanilla, baking powder, and salt to the food processor and blend until well combined.
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3
Pour the batter into a parchment-lined 8-inch square baking pan. Sprinkle the remaining 1/4 cup chocolate chips over the top.
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4
Bake for 20-25 minutes, until a toothpick inserted in the center comes out clean. Allow the brownies to cool completely on a wire rack before cutting into squares.
Nutrition Information
Per serving (based on 16 servings)
Nutrition information is automatically calculated and should be considered an estimate.
