Grilled BBQ Hot Dog and Potato Foil Packs
Tender potato wedges, juicy hot dogs, and melty cheddar cheese are wrapped in foil and grilled to perfection, then drizzled with tangy barbecue sauce for a quick and easy summer meal.
Instructions
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1
Divide the potato wedges among four pieces of heavy-duty foil (about 18 inches square). Top each with a hot dog, onion wedges, and shredded cheddar cheese. Drizzle with barbecue sauce.
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2
Fold the foil around the mixture, sealing the packets tightly. Grill the foil packs over medium heat for 15-20 minutes, or until the potatoes are tender and the hot dogs are heated through. Carefully open the foil to allow the steam to escape.
Nutrition Information
Per serving (based on 4 servings)
400
Calories
20.0g
Protein
40.0g
Carbs
20.0g
Fat
5.0g
Fiber
10.0g
Sugar
800mg
Sodium
Protein 19%
Carbs 38%
Fat 43%
Nutrition information is automatically calculated and should be considered an estimate.
