Grilled Beef and Feta Lettuce Wraps
Juicy grilled beef patties wrapped in crisp lettuce leaves and topped with creamy feta, fresh avocado, and tangy red onion for a light and flavorful meal.
Instructions
-
1
In a large bowl, gently mix the ground beef with the salt and pepper until just combined. Form the mixture into 8 equal-sized patties, each about 1/2-inch thick.
-
2
Grill the beef patties over medium heat or broil them 3-4 inches from the heat source for 3-4 minutes per side, until they reach an internal temperature of 160°F.
-
3
Place the grilled beef patties in the lettuce leaves. In a small bowl, mix the feta cheese and Miracle Whip, then spread the mixture over the patties.
-
4
Top the burgers with sliced avocado, chopped red onion, and cherry tomatoes (if using).
Nutrition Information
Per serving (based on 4 servings)
Nutrition information is automatically calculated and should be considered an estimate.
