Savory Beef and Potato German Pizza
This hearty German-inspired pizza features a crispy potato crust topped with savory ground beef, sautéed onions and peppers, and melted cheddar cheese. It's a satisfying and comforting meal perfect for family gatherings and special occasions.
Instructions
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1
In a large skillet over medium heat, cook and stir the ground beef, onion, green pepper, 1/2 teaspoon salt, and pepper until the meat is no longer pink. Drain and set aside.
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2
Reduce heat to low, melt the butter in the pan, and spread the shredded potatoes evenly over the butter. Sprinkle with the remaining 1 teaspoon of salt. Top with the cooked beef mixture.
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3
In a bowl, whisk together the eggs and milk. Pour the egg mixture over the potato and beef layers. Cover and cook for 30 minutes or until set in the center. Sprinkle the shredded cheese over the top, cover, and cook until the cheese is melted, about 5 more minutes. Cut into wedges and serve.
Nutrition Information
Per serving (based on 7 servings)
Nutrition information is automatically calculated and should be considered an estimate.