Zesty Grilled BBQ Chicken Legs
Tender, juicy chicken legs are grilled to perfection and basted in a tangy, sweet, and slightly spicy barbecue sauce for a flavor-packed summer meal. Pair with baked beans for a classic backyard cookout.
Instructions
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1
In a large nonstick skillet, brown the chicken legs in the canola oil. Transfer the browned chicken to an 8-inch square baking dish coated with cooking spray.
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2
In a small bowl, combine the ketchup, Worcestershire sauce, sugar, cider vinegar, steak sauce, and hot pepper sauce. Pour the sauce over the chicken.
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3
Bake the chicken, uncovered, at 350°F for 55-60 minutes or until a thermometer reads 170°F-175°F, basting every 15 minutes with the sauce.
Nutrition Information
Per serving (based on 2 servings)
Nutrition information is automatically calculated and should be considered an estimate.
